Tag Archives: Abdul Khadar – Dharwad – Karnataka

‘Barefoot Scientist’ Abdul Khadar Nadakattin Whose Unique Farm Innovations Won Him the Padma Shri

Annigeri Village(Dharwad ), KARNATAKA :

Abdul Khadar Nadakattin from Dharwad in Karnataka has 24 innovations under his belt.

The niche but problem-solving machines and innovations help farmers with everyday solutions and have also increased their yield up to 25 per cent.

Splashing water on a deep sleeper to wake them up is a clichéd scenario used in many comedy films and on social media. But Abdul Khadar Nadakattin earnestly practised this comedy routine on himself during his school days to wake up early.

A native of the Annigeri village of Dharwad district in Karnataka, Abdul struggled to push himself out of bed in the mornings. “A splash of water on my face was the only solution to wake me up. But I could not expect my parents to do this to me every day,” he tells The Better India.

A then 14-year-old Abdul devised an innovative Wa(h!)ter Alarm. Its functioning was simple — one end of a string was tied to the key of his alarm clock in a manner that when it rang, the thread would unwind itself and the other end was tied to a water bottle. Once the alarm key unwound, the bottle would tilt, and the water would fall on Abdul’s face.

“It helped me wake up and complete my school,” he recalls, laughing. Though he managed to pursue education until Class 10, he did not pursue higher studies.

Abdul at his tamarind plantation

But his water alarm talks led to him speaking of the more serious water issues his village faced. “My father owned 60-acre ancestral land and the water scarcity deterred us from earning good profits from farming. My father admitted that our family’s financial condition was poor and asked me to contribute to the farm. So, I gave up my dream to pursue graduation in agriculture,” the 70-year-old says.

Being deprived of an education did not deter him from thinking out of the box. Little did he know then that the water alarm was the first of many of his innovations .

This farmer has come up with unique ideas to solve everyday farmer problems. To date, Abdul has had 24 innovations under his belt, which benefit thousands of farmers in India. It was for this reason that he won the Padma Shri award in 2022.

Helping Farmers, One Innovation At A Time

“Thomas Alva Edison is the source of my inspiration,” says the scientist who went barefoot to receive the President’s Lifetime Achievement Award in 2015 at the hands of the then President of India, Pranab Mukherjee. “I always thought of unique ways to solve a problem. That is how I conceived the water alarm. In 1974, I received the ancestral land from my father to continue farming. But interacting with fellow farmers and practising the occupation myself, I learned about the issues of finding labour and other difficulties faced in agriculture.”

Soon after taking over the reins, he built a tiller machine capable of deep ploughing which needed operating by a bullock. “In 1975, I established Vishwashanthi Agricultural Research and Industrial Research Centre to sell the product. But financial constraints did not allow me to market it well, and it failed to take off,” he says.

Later, he also built a plough blade that did not require sharpening and lasted for a long duration compared to others in the market. “The blade did not lose its sharpness, which ensured its long life. It could be attached to a tractor as well,” Abdul adds.

Following this, he built a seed-cum-fertiliser drill that enabled sowing seeds of different sizes with equal spacing. “The equipment is used in sowing a wide variety of seeds from jowar to groundnut. The device also facilitated the dispersal of fertilisers, soil and other organic matter,” he says.

To meet the demands of farmers in Maharashtra, Abdul constructed an automated sugarcane sowing machine. Slowly, his innovations became popular and saw an increase in demand.

Abdul’s 5-in-1 tiller machine

Apart from his innovative pursuit of helping farmers, Abdul also worked to improve the agricultural yield on his farm.

As his father and grandfather suffered losses with erratic rains and limited groundwater reserves, Abdul decided to find an alternative. “In the early 1980s, I planted mango saplings, placed between ber and sapota (chikoo) trees. I planted chillies as an intercrop. But the lack of water killed the plantations. So I switched to growing tamarind as I learned that it required less water and maintenance,” he says.

He sourced 600 saplings and planted them across 6 acres of land by keeping a gap of 20 feet each.

In 1985, the region faced severe droughts, but Abdul managed to source water from a distance of 3 km. “I dug 11 bore wells, but only two yielded water. So I sourced water from a long distance and stored it by creating six farm ponds. They also helped to harvest rainwater during the monsoons. I used the water for flood irrigation of my plantation of 600 saplings,” he says.

“The plants grew well, and feeling confident with its success, I planted more than 1,100 trees in a 10-acre area, making a total of 1,800 saplings,” he says.

But there was another unexpected chapped Abdul faced. “I did not know how to make use of so much tamarind produce. My wife and daughter made pickles and jams to sell in the markets across the state including, neighbouring Hyderabad,” he says.

So, Abdul decided to harvest tamarind and make pickles out of them. “But the process of separating seeds from the tamarind was tedious, and labour shortage made it more difficult. The seeds had to be separated manually and were a time-consuming process,” he explains, building up the crescendo before revealing his next innovation.

After spending nearly Rs 3 lakh and over six months, Abdul conceived a machine that did the job. “The instrument involved a system where the tamarind slid on the tapered peg. This pushed the seeds out from the tamarind pod,” he says, adding that to make tamarind pickles convenient he built yet another device.

“The pickle making required tamarind to be sliced into smaller chunks which again was labour intensive. So, I designed another machine to make the slicing effective and efficient,” Abdul adds.

Over the years, Abdul produced more machines and sold them. His popularity with these niche but problem-solving innovations earned him the name ‘hunase huccha’, meaning ‘tamarind crazy’.

“It was the most difficult innovation of my life as the seeds often got stuck in the tamarind making the separation difficult. I researched and experimented for years to achieve the desired result,” he says.

An Innovation Revolution

Abdul receiving lifetime achievement award at the hands of then President Pranab Mukherji

Abdul has sold thousands of his various innovations to date, he claims with pride.

Shrikanth Jain, one of the farmers who purchased Nadakattin seed-cum-fertilizer drill a few years ago, says, “I used it to sow wheat pulses and other woodgrains. The machine does the job of sowing, dispersing fertiliser, covering the soil, spraying pesticides and saving fuel. It also helps to prevent excess sowing of seeds. Using the device has helped me increase my yield by 20 per cent.”

However, these innovations and his passion for helping the farming fraternity came at a heavy financial loss to Abdul who says, “I struggled with debts all my life and mortgaged part of my agricultural land to invest in research for innovations. I never sell equipment for profits and offer them at make-to-cost, which is about 25 per cent cheaper than the ones in the market. It is a seva (service) for the farmers, and I do not wish to burden them financially.”

Today, Abdul has received funding for his research from the National Innovation Foundation, University of Agricultural Sciences, Dharwad and Karnataka government. He adds, “I received Rs 16 lakh to develop the ploughing machine from the Karnataka government and have also invested other prize money received.”

Elaborating on his innovative process, he says that some innovations happen in months while others take a year or more. “Investing time and money can become very demanding.” But Abdul is relentless and wants to continue his dream of helping farmers. “I believe that the economy of this country runs on farmers. But our community is facing hardships at various levels. I aim to benefit them and ease their difficulty. Innovations can only bring the next revolution in agriculture,” he says.

source: http://www.thebetterindia.com / The Better India / Home> Stories> Innovation> Karnataka / by Himanshu Nitnaware (headline edited) / Edited by Yoshita Rao / February 05th, 2022

Farmer’s Notebook: Developing a Machine to Remove Tamarind Seeds

Dharwad District, KARNATAKA :

Abdul Khadar of Karnataka was awarded by the National Innovation Foundation for developing the device.

Abdul Khadar with his innovation of a device meant to separate tamarind seeds. Credit: Special arrangement
Abdul Khadar with his innovation of a device meant to separate tamarind seeds. Credit: Special arrangement

Villages in rural India are not just about farming and growing crops. They house some brilliant scientists and innovators who might not have the required technical qualification but through personal experience have learnt the art of developing a device or machine that can help them overcome their manual drudgery.

In fact, there are several such innovators housed in some remote corners of this county’s villages that the scientific fraternity has failed to recognise.

This could perhaps be because, technically, they are not qualified or the findings do not fall within their circumference of activities. Nevertheless, rural India’s brilliant minds continue to develop and find answers in its own way rather than depending on others for an answer.

The credit for recognising these rural innovators and helping them showcase their findings should go to the National Innovation Foundation (NIF) in Ahmedabad, which under the able leadership of professor Anil Gupta and his team, has been maintaining a database of thousands of such findings, new discoveries and lost ancient practices, bringing them into the limelight.

Every year, the government of India hosts a function at Rashtrapati Bhavan for these people through the foundation to encourage and throw more light on their inventions so that the common man can understand rural India better.

Awards are conferred on many of these rural innovators, with the president of India himself attends the function and gives the awards.

In fact, NIF has gone a long way in changing society’s perception of rural India. They have managed to change the perception of rural India as only about and for farmers to one of innovation.

Take the case of Abdul Khadar from Karnataka’s Dharwad district, whose innovation was recognised by the NIF.

Abdul Khadar receives an award from the president of India at an event organised by the National Innovation Foundation. Credit: Special arrangement
Abdul Khadar receives an award from the president of India at an event organised by the National Innovation Foundation. Credit: Special arrangement

Khadar is from an agrarian family. Last year, his lands were dry throughout the year.

Since he was dependent on the annual monsoon, which was playing truant, he decided to plant fruit trees like mango, sapota and jujube, intercropping chilli in between so that he could get income in a short time. But owing to the acute scarcity of water, the idea failed.

In search of a crop that could grow in dry areas without needing much attention, he learnt that tamarind trees fit the criteria well. Huge tamarind trees planted on highways, uncared for yet with lush green canopies caught his eye.

Since the mid 1980s, he has planted nearly 2,000 tamarind trees on his land. Not only have the plants survived, they have also grown well. The success of growing tamarind with scarce water was an innovation in itself.

Khadar also sunk 11 bore wells to try to get some water but only two of them worked. He spent nearly Rs 2 lakh in the process.

In an attempt to make his land more fertile, he dug six small ponds to harvest rainwater. “After monsoon, water from the bore well was used to pump into the ponds. The water was then used for flood irrigating the plants,” said Vipin Kumar, the chief innovation officer at NIF.

Khadar constructed underground tanks to preserve the tamarind pulp. According to him, pulp preserved in such a manner had a long shelf life and could retain the original quality and flavour for a longer period.

Until now, value addition in tamarind is rare, but Khadar wanted to try something new. He began by manufacturing pickles and jam, which is marketed as far as Hyderabad.

He also thought of another new experiment when he faced problem in making pickles. The process of making pickle was labour intensive and tedious as one had to first harvest tamarind from the trees and then separate the fruit from the pods manually (similarly to groundnut). He conceived a unique technique for harvesting tamarind from the trees but did not go ahead due to the high cost involved.

“After spending about Rs 3 lakh and six months of hard and intensive labour I finally developed a machine to separate the tamarind seeds. It had a system wherein the seed gets thrown out of the tamarind pod,” he said.

The next step in pickle making was to cut the unripened tamarind into small pieces. For this also he developed a machine for slicing tamarind fruit into tiny pieces. “The machine serves multiple purposes and can do the job more efficiently and effectively,” he explained.

Through the support of the Karnataka government, many of his products are available to farmers at subsidised rates. Khadar’s innovation has been documented by the NIF, Ahmedabad.

Vipin Kumar, chief innovation officer, National Innovation Foundation, Ahmedabad: vipin@nifindia.org, 9825316994.

source: http://www.thewire.in / The Wire / Home> Agriculture / by M. J. Prabu / April 06th, 2017