Category Archives: Agriculture (since June 07th, 2021)

Meet Saudi-return Indian farmer cultivating Gulf-like dates using tissue culture

Ariyakulam (Dharmapuri District), TAMIL NADU:

Nizamuddin S. cultivates 32 varieties of the luscious fruit as well as date palms. (Supplied)
Nizamuddin S. cultivates 32 varieties of the luscious fruit as well as date palms. (Supplied)

In India there is a presumption that good, juicy dates are procured only in the Gulf Cooperation Council (GCC) countries. Little do we know that similar quality dates can be grown in India too.

Though the Kutch region in Gujarat, Punjab and Rajasthan are two major date-growing states, with Gujarat alone home to 2 million date palm trees, Tamil Nadu in south India is fast catching up.

Despite India being the one of the largest importers of dates in the world – around 3.5 million metric tons every year – there is good market for homegrown dates both locally and abroad.

India imports around 3.5 million metric tons every year. (Supplied)
India imports around 3.5 million metric tons every year. (Supplied)

Farm-cum-nursery

Meet Nizamuddin S., who cultivates 32 varieties of the luscious fruit as well as date palms. His farm-cum-nursery at Ariyakulam in Dharmapuri district in western part of Tamil Nadu literally bears fruits of hard labor and innovation.

The dangling cluster of dates on date palms at his farm are feast for the eyes. Owner of Saliah Dates, Nizamuddin got the idea of cultivating dates while working in Saudi Arabia.

Nizamuddin got the idea of cultivating dates while working in Saudi Arabia. (Supplied)
Nizamuddin got the idea of cultivating dates while working in Saudi Arabia. (Supplied)

Finest Saudi dates

Responding to emails from Al Arabiya English, Nizamuddin said: “Saudi Arabia has the finest dates in the world. One fine day I thought why such dates cannot be grown in India? It seemed possible and I bought 100 plants for testing and the idea blossomed”.

There has been no looking back since then as his nursery-cum-farm now has more than 32 varieties of date palms. One of them is the Barhee dates, which costs Rs. 300 per kilogram. Barhee is the best variety and yields more than 200kg per plant.”

Tamil Nadu is an important state for dates in southern India. Here climate, soil and irrigation facilities in some coastal regions like Tirunelveli, Tuticorin and Ramanathpuram districts favor date palm cultivation.

Tamil Nadu is an important state for dates in southern India. (Supplied)
Tamil Nadu is an important state for dates in southern India. (Supplied)

Tissue culture technology

Over decades of cultivation practices followed in different regions, regenerating dates either by seeds or offshoots and trying different imported cultivars, have led to the present date fruits of great variations in size, shape, color, weight, taste and astringency.

Moreover, controlling date palm diseases using methods, which do not pollute soil, plant and products, has not been easy.

The obvious solution was to produce date palms by adopting tissue culture technology, which enables farmers to select only the best trees as every plant produced from the cut stem is genetically identical to the parent tree.

Nizamuddin imports tissue culture plants from wherever they have been developed. (Supplied)
Nizamuddin imports tissue culture plants from wherever they have been developed. (Supplied)

Transforming technology

Nizamuddin is aware that tissue culture can do wonders to the plantation. So he started to import tissue culture plants from abroad where such technologies have been developed.

“Twenty years ago first we tried seedlings. But there was an issue in the sense that we could not differentiate between a male and female plant. Only the female date palm can bear date fruits. But with tissue culture the plant is 100 percent female and we can get yield by 2 1/2 years”, says Nizamuddin.

“We import such plants from Abu Dhabi and sell all over India. We are soon planning to introduce new varieties. Ajwa dates are our first priority. Depending on how successful the yield is we will go for further new varieties. On the anvil are making different types of food products with dates like date syrup, chocolates, etc.”

source: http://www.english.alarabiya.net / AlArabiya News / Home> Features / by Aftab Husain Kola / June 21st, 2018

Pilgrim and the seven magical seeds that brought Arab coffee to shores of India

Chikkamagaluru, KARNATAKA:

India is home to 16 distinct varieties of coffee. (Supplied)
India is home to 16 distinct varieties of coffee. (Supplied)

India, the world’s sixth-largest coffee grower, on an average produces about 3.2 lakh tons of coffee every year of which 75 percent are exported to countries like Italy, Germany, Russia, Belgium and Turkey. Today, India is home to 16 distinct varieties of coffee.

The journey of coffee to India has a vivid Arab connection. A devout pilgrim hailing from Chickmagalur, a picturesque hill station in India’s Karnataka state, Hazarat Shah Janab Magatabi, fondly known as Baba Budan, on his return journey, around 1600 AD via Yemen brought with him seven Coffee Arabica seeds by strapping them to his chest under his tunic.

Bababudangiri Hills in Chickmagalur where coffee was first planted in India. (Supplied)
Bababudangiri Hills in Chickmagalur where coffee was first planted in India. (Supplied)

Legend has it that Arabs were extremely protective about their coffee industry and taking the seeds outside was not allowed. The saint had known that they were magical seeds for making refreshing beverage as he had tasted the kahwa (Arabic for coffee) in Mocha, a port city of Yemen that overlooks the Red Sea.

Besides being a trading hub for coffee, Mocha was the source of the popular Mocha coffee beans. After reaching his native place, Baba Budan sowed the seeds in his hermitage garden near a hill cave at Chandragiri and the rest is history.

Chickmagalur is a picturesque hill station in India’s Karnataka state. (Supplied)
Chickmagalur is a picturesque hill station in India’s Karnataka state. (Supplied)

The coffee plants gradually spread as backyard plantings, and later on to the hills. The hills are now called Baba Budan Hills after the him. Today Chickmagalur, the birthplace of coffee in India, is filled with coffee plantations throughout its length and breadth.

Besides Chickmagalur, the charming region of Coorg is also one of the major grower of coffee. Coffee cultivation grew and thrived in India during the British rule and beyond.

A fall amid coffee plantations in Chickmagalur. (Supplied)
A fall amid coffee plantations in Chickmagalur. (Supplied)

The Dutch began to harvest coffee in the Malabar region, but a major transition happened when the British led a relentless drive to set up Arabica coffee plantations across the hilly regions in South India, where the climatic conditions were more favorable for the crop.

Grown under a canopy of thick natural shade in ecologically sensitive regions of the Western and Eastern Ghats spread over Karnataka, Kerala and Tamil Nadu, Indian coffee quickly spread to non-traditional areas like Andhra Pradesh and Odisha on the Eastern Coast; Assam, Manipur, Meghalaya, Mizoram, Tripura, Nagaland and Arunachal Pradesh in the North East. Despite many states growing coffee, Karnataka and Kerala, accounting for nearly 90 percent of total production.

The charming region of Coorg is also one of the major grower of coffee. (Supplied)
The charming region of Coorg is also one of the major grower of coffee. (Supplied)

In India, based on region of production, 13 regional coffees are classified: Anamalais, Bababudangiris, Biligiris, Araku Valley, Brahmaputra, Shevaroys, and Pulneys (for Arabica) and Wayanaad and Travancore (for Robusta). Coorg, Chikmagalur, Nilgiris and Manjarabad are famous for both Arabica and Robusta.

Apart from these 13, there are three Specialty Coffees classified based on their international popularity. They are Monsooned Malabar, Mysore Nuggets and Robusta Kaapi Royale.

Stall owners are thankful to Arabia for the wonderful coffee. (Supplied)
Stall owners are thankful to Arabia for the wonderful coffee. (Supplied)

During a recent visit to Baba Budan hills, this correspondent spoke to stall owners and few tourists who still are thankful to Arabia for the wonderful coffee.

One stall owner who sells cool drinks and snacks on the hills overlooking the shrine summed up, “It is because of Baba Budan that India got coffee so early and the credit for discovering coffee goes to Arabs who invented and discovered hundreds of stuff including the coffee.”

Little wonder then a small cup of coffee has so much history behind it.

source: http://www.english.alarabiya.net / AlArabiya News / Home> Features / by Aftab Husain Kola / October 07th, 2018

Muslim family from Harekala taste success in dairy farming

Harekala (Mangaluru Taluk, Dakshina Kannada District), KARNATAKA:

The farm has different breeds, including Holstein Friesian, Gir, Australian and jersey. Her aim is to own 101 cows as dreamt by her father.

Muslim family from Harekala taste success in dairy farming
Maimoona and daughter Marzeena with the cows in their farm at Harekala. Credit: DH photo

Maimoona, with her three daughters, re-started her venture of dairy farming with just one cow at Harekala, situated on the outskirts of Mangaluru, about two years ago.

She now sells 320 litres of milk daily and owns 40 cows. The shed has a total of 67 cattle, including calves. The striking point is that she sets aside a portion of her earning for helping the needy.

“When my husband Abdul Majeed died in the year 2020, we were shattered. He loved cows and had started Majeed Farm and owned around 25 cows. His dream was to own a farm with 101 cows. After his death, we sold all the cows. However, we did not spend money earned from selling cows. Later, it was my second daughter Marzeena, who is an engineering graduate, persuaded me to purchase a cow and re-start the venture,’’ Maimoona told DH.

Initially, she purchased one cow and later added more into the fleet of cows.

Maimoona said, “I re-established the farm with the support of my daughters Ramzeena, Marzeena and Azwena. Initially, we only managed all the work. As the farm grew, we hired labourers to help us. The cattle are milked using two machines. In spite of using a machine, we have to milk manually at the end. Along with labourers, my daughter Marzeena and I take care of the cattle.”

The farm has different breeds, including Holstein Friesian, Gir, Australian and jersey. Her aim is to own 101 cows as dreamt by her father.

“We are happy with the initiative and it is the only source of our livelihood. Our driver Prashanth is helping us in reaching out the milk to the dairy at Ellyarpadavu and Konaje in time. Maintaining a dairy farm is challenging as we need to constantly work hard,” Maimoona said.

The family also sells cow dung.

I am planning to grow grass required for the cows in my own farm. Now, we procure the required dry hay from Hassan, she said.

The family owns about two acres of land in which they have cultivated arecanut and coconut. In addition, the house is surrounded by a variety of fruits, like apple, grapes, chikoo, fig and musambi.

‘’We also have started goat farm and have a poultry farm on small scale. At present, there are 23 goats. When my father was alive, we had 150 goats,” Marzeena said.

“My husband was keen that we lend a helping hand to those in needy. Accordingly, I keep aside a portion of my earning from the farm to charity,” Maimoona added.

Lauding the success, Harekala Gram Panchayat president Badruddin said people need to learn from the success of Maimoona. With hard work and dedication, she has proved that anything is possible.

‘’She lends a helping hand to the needy and has donated AC, cooler, and an aquarium to the newly built Harekala GP building and has also donated money to distribute financial assistance to the differently abled,” he said.

source: http://www.deccanherald.com / Deccan Herald / Home> India> Karnataka / by Naina J A, DHNS / January 24th, 2023

This techie has successfully tried his hand on farming

Bijapur, KARNATAKA:

Shabbir Jagirdar has been working from home as software engineer, also doing farming

Bijapur :

Strolling in the farm under the scorching heat and watering capsicum and watermelon plantations, Shabbir Jagirdar does not appear like any typical farmer. For the reason; he is a software professional and works for a Pune-based software company.

Yet, this techie has chosen farming as his passion along with his profession while working from home for the company.

Having cultivated capsicum, tomatoes and watermelon, Shabbir, though started farming, as a hobby but now has taken it as passion and involved himself fully.

Shabbir vehemently believes that farming should be done scientifically and professionally to earn profit and to convert the farming into a lucrative business.

“ I strongly believe and want to send the message to people that educated people can do farming in a far better manner than uneducated or people with limited educational qualifications. The educated people can do farming using skilled methods unlike traditional farmers”, he said.

With the clear objective of dispelling the notion that educated people are not fit for farming, he said that while traditional farmers, despite spending entire days at the farm, and still do not earn enough profit, the educated people can spend only a few hours in the farm and still can earn more profit.

“ Since I am working from home, I carry my laptop to the farm here. I spend around 3-4 hours at the farm, later I do my software job”, Shabbir said.

Admitting that the farming is not easier said than done, he however asserts that with a strong commitment and zeal, it is surely possible to earn in the farming.

“ In the beginning I did face some hurdles on cultivation, watering, controlling pests etc. but as I started getting more involved into it, I began learning from the mistakes”, he said.

Having cultivated watermelon and capsicum which is expected to give higher returns, he however experienced some loss in tomatoes after market crashing.

“ I would have earned profit even if I had sold tomatoes for Rs. 4/kg, but since the market has crashed, I have experienced loss”, he said.

Since he has adopted a multi-cropping system which he advises other farmers also, he said that if one crop causes loss, another crop helps in recovering the loss.

He is intensely hoping to recover the loss in watermelon as the demand will increase in the summers and from the capsicum which will come for harvesting in a few days.

For details, he can be contacted on 8956686124

source: http://www.thehindustangazette.com / The Hindustan Gazette / Home> News> Business / by The Hindustan Gazette / March 30th, 2021

Lifetime Achievement Award for former Vice-Chancellor of SVVU

ANDHRA PRADESH :

Mohammad Hafeez, veteran veterinarian and retired professor at Sri Venkateswara Veterinary University receiving ‘Lifetime Achievement Award’ from Vice-Chancellors S.C. Parija (Sri Balaji Vijayepeeth, Pondicherry) and P.K. Roul (Odisha University of Agriculture and Technology) at the National Congress of Veterinary Parasitology in Bhubaneshwar on Tuesday. | Photo Credit: SPECIAL ARRANGEMENT

Sri Venkateswara Veterinary University (SVVU) former Vice-Chancellor in-charge and a retired professor of veterinary parasitology Mohammad Hafeez received the ‘Stephen K. Wikel IAAVP Lifetime Achievement Award’ at the 3 rd National Congress of Veterinary Parasitology held at Bhubaneshwar on Tuesday.

He received the award from Vice-Chancellors S.C. Parija (Sri Balaji Vidyapeeth, Pondicherry) and P.K. Roul (Odisha University of Agriculture and Technology) at the event organised by Indian Association for Advancement of Veterinary Parasitology (IAAVP). The award was presented in recognition of his path-breaking research undertaken in the field of parasitology.

Prof. Hafeez is currently a research advisory member of ICAR’s National Research Centre on Equines (Hissar, Haryana) and Maulana Azad Education Foundation’s inspecting authority.

source: http://www.thehindu.com / The Hindu / Home> News> India> Andhra Pradesh / by A.D. Rangarajan / December 07th, 2022

AMU faculty elected Fellow of the National Academy of Sciences

Aligarh, UTTAR PRADESH :

Prof Nafees Ahmad Khan, Department of Botany, Aligarh Muslim University, has been declared as the Elected Fellow of the National Academy of Sciences, India (NASI).

The National Academy of Sciences,  recognises researchers who excel in the field of their research as Fellow of the Academy, which is considered as the most coveted accomplishment in academics.

Prof Khan has worked on the mechanisms of hormonal and nutritional regulation of plant development with emphasis on plant resilience against stressful environments using nutriomics and metabolomics. 

He has published many research papers in crucial high Impact Factors journals and collaborated internationally for research. He has published about 200 research papers(H-index 67; i10 index 175)and was noted as one of the most-cited Indian researchers in the area of Plant Science by Elsevier every year from 2019 to 2022. 

He has edited 19 books published by Elsevier, Springer-Nature, Frontiers, NOVA, Alpha Science and others. Supervised research projects focused on signalling molecules-nutriomics and abiotic stress tolerance mechanisms, and served as Editor/Guest Editor of the leading plant science journals, published by Elsevier, Frontiers, Springer-Nature MDPI.

Prof Khan is also fellow of The Linnean Society, Indian Botanical Society, Indian Society for Plant Physiology.

source: http://www.amu.ac.in / Aligarh Muslim University / Home / by Public Relations Office / November 04th, 2022

Bengaluru: Man leaves gemstone biz, strikes gold in growing tropical fruit plants

Bengaluru, KARNATAKA :

The 52-year-old Devanahalli farmer grows Avocados, Macadamia nuts, Rambutan, Bush Orange, Water Apple, Star Fruit and Lychee Thai Guava among others in his one-acre nursery.

Avocados. (Photo|Associated Press)

Bengaluru :

Eleven years ago, Mohammed Adil bid adieu to his 20-year-old gemstone business and turned to his interest in growing tropical fruit plants full-time. The decision helped him reap rich dividends as now his turnover by selling exotic saplings in Bengaluru is over Rs 1 crore annually.

The 52-year-old Devanahalli farmer grows Avocados, Macadamia nuts, Rambutan, Bush Orange, Water Apple, Star Fruit and Lychee Thai Guava among others in his one-acre nursery.

“I had 4 acres of land where I had many Jamun trees. But, since the yield was less, I searched for exotic fruit trees and my journey as a farmer began 11 years ago. I converted one acre into a nursery where I grew all the mother saplings. In Avocado alone, I have 13 types with four types named after Bengaluru nursery,” said Adil.

In the last five years, he has sold over lakh Avocado saplings. “This tropical fruit is easy to grow with zero maintenance and the yield is just in three years. All one has to do is ensure good care for the first two years,”  said Adil.

source: http://www.newindianexpress.com / The New Indian Express / Home> Cities> Bengaluru / by Mohammed Yacoob , Express News Service / November 04th, 2022

Jabbar Khan Honnalli, a former minister, passes away in a Hubballi hospital.

Hubballi, KARNATAKA :

pix: aninews.in

Jabbarkhan Honnalli, a former minister for the state of Karnataka, passed away on Friday morning at the age of 80. Honnalli had been experiencing health issues for some days as well as also was receiving treatment in a specialized hospital when he passed away this morning.

In 1989, Janata Dal put him forward for the Karnataka Legislative Council.

Later, he joined the Congress party and twice won election to the Hubli City constituency. He was the minister of youth development and sports in the coalition government of the Congress and JDS in 2004.

He also served as the president of Hubli Anjuman E Islam.

Following are his works.

1. From 1966 to 1980, I spent 18 years as a teacher at Model Urdu Girls School No. 1.

2. He was actively working on behalf of society’s poor and needy, particularly those from marginalised and minority communities.

3. Established in Hubli in 1984 the Alfarah Education as well as Cultural Association.

4. In 1962, the Youth Muslim Academic Association was founded in Hirekerur, Dharwar District.

5. This Association established a primary girls school in Hirekerur.

6. From 1975 to 1978, acted as joint secretary of the Karnataka Muslim Academy in Hubli.

7. Muslim Jamat, Keshwapur, Hubli, established and built an Arabic school at its own expense.

8. Spent two years in Dandeli serving as an executive member of the Muslim Educational Association of North Karnataka.

9. From 1964 to 1966, I worked as the Poor Boys General Hostel’s secretary in Hubli.

10. Initiated the Hubli Taj Nagar Co-operative Residential Society in 1972. Distributed fully completed plots to minority communities and the society’s poorer members. Serving as president ever since it began.

11. Since 1980, serving as the honorary secretary of the Sri Kadasiddeshwar Cooperative Housing Society. Has given worthy underprivileged people from all facets of society house sites.

12. Since 1985, has served as president of Diyanat Urban Co-operative Finance Society in Hubli.

13. Founded Kamadhenu Cooperative Housing Society in Hubli and served as its honorary secretary from 1978 to 1980.

14. From 1978 to 1981, he served as the director of the Hubli-based Forest Labour Cooperative Society.

source: http://www.en.bebaak.in / Bebaak.in / Home> Karnataka / by Hritik Mishra / October 07th, 2022

74-YO Kashmiri Farmer Grows Exotic Pears, Goes From Earning Rs 4K to Rs 25 Lakh/Year

Bharova Village (Bhaderwah District) , JAMMU & KASHMIR:

Haji Mohammad Shafi Sheikh from Kashmir quit his job as a contractor in a forest corporation to grow exotic red pears that now fetch him more than Rs 25 lakh a year.

Kashmiri red pears

In 1980, Haji Mohammad Shafi Sheikh, a contractor in a forest corporation, was on a routine visit to Kashmir. He was scheduled to meet his younger brother Abdul Rashid Sheikh and cousin Ghulam Nabi, who was pursuing a degree in Engineering at Srinagar’s Engineering College.

The trio decided to explore a few of the tourist destinations. They started their journey with Nishat, a picturesque area of Srinagar, which houses the famed Mughal Garden, home to mighty Chinars.

A road on the outskirts took them to a beautiful garden of green pears, where Shafi and the others spent hours relishing and enquiring about the fruit. 

Their interest in the garden grew to the extent that Shafi embarked on a mission to grow a similar orchard in his native village Bharova in Bhaderwah.

Bharova was still oblivious to the existence of these fruits, given its topography and the fact that locals only cultivated maize and fodder to feed their animals.

“The entire area of Bahrova is hilly and maize was the only crop being grown by farmers because of the drought-prone conditions. People were not financially stable due to which they couldn’t explore other options over maize to earn a livelihood,” Shafi says.

In the same year, he took a few saplings of pears and walnuts home and sowed them adjacent to his house to track their growth. 

“Surprisingly, plants grew normally and within a few years started bearing fruits. It was very much encouraging for me and my interest grew to sow more plants to give an idea to the people about the scope of horticulture in my area,” Shafi says.

The 74-year-old now annually harvests 3,000 boxes of exotic red pears enough to fetch him more than Rs 25 lakh. “The maize which I grew in my fields would fetch me only Rs 4,000 per annum. Often we suffered crop failures and farmers were becoming poorer. But now, farmers of my area are financially stable,” he says.

Apart from pears and apples, Shafi also harvests 15-20 quintals of walnuts annually.

Horticulture Sheikh of Bhaderwah

Exotic red pears grown by Shafi Sheikh
Exotic red pears grown by Shafi Sheikh

The journey of growing pears on land which was confined to just fodder and maize a few decades before was not easy for Shafi. It was indeed a work of patience and determination for him, who would take the help of experts to have disease-free produce.

“In 1993 when I saw my pears growing, I left my job immediately and devoted my entire time to horticulture. I always had a hope that my efforts will change the fate of the people of my village,” he says.

After reaping benefits from his efforts, Shafi finally decided to completely abandon the custom of growing maize in 2002 and shifted to horticulture, despite opposition from his neighbours and family. “It was a very difficult decision for me and people would often question me for giving up maize cultivation. The initial years were full of hardships as plants needed years to bear fruits,” he says.

Growing native pears and walnuts didn’t satisfy his appetite and Shafi finally sought help from Sher-i- Kashmir University of Agriculture Science and Technology Jammu to grow exotic red pears, which he only had heard about till then.

“Seeing my commitment and desire to expand my orchard scientifically during a routine visit by a team of scientists from Krishi Vigyan Kendra, one of the scientists, Dr Vikas Tandon, who is a professor at SKUAST Jammu handed me a few Italian pear seedlings, which was a significant turning point in my path,” he says.

After successfully growing red pears, he grafted green pears plants with red pear fruits to grow high-quality fruits in his orchard. “Now I have some 250 red pear trees and apart from them, I grow green pears, apples and other variety of fruits. For research, I visited Himachal Pradesh and other states to learn technicalities growing exotic fruits in my orchard,” he says.

He is hoping his production increases in the coming years as scores of his plants are ready to bear fruits. “I keep on experimenting with my orchards. From spraying quality pesticides to timely de-weeding, my production will increase in coming years,” he says.

A ray of hope for Bhaderwah farmers

Red Italian pears

Seeing Shafi’s hard work bearing fruits, his younger brother Abdul Rashid too has shifted to horticulture and has over 2,500 trees of pears in his orchards. His cousin Ghulam Nabi too followed his path and grew pears on his land to get better returns.

“I feel happy that my village is gradually progressing. I can now see a lot of growers, who are dedicated to growing pears and other fruits in our village,” he says.

Not just Bharova, adjacent villages like Khalo and Shanatra too are gaining recognition for growing exotic Italian red pears. These three villages grow nearly 1.5 metric tonnes of red pears annually.

Many farmers are getting inspired by his efforts and taking of horticulture in the hilly district of Bhaderwah. “Our district was only known for its breathtaking landscape a few decades before. Now, with the efforts of Shafi Sahab, we are growing quality exotic pears, which are very unique and have a huge demand in the market,” says Abdul Sattar, a framer.

Today, 165 households from the villages of Bharova, Khalo, and Shanatra have shifted to cultivating fruits, particularly Italian pears, taking their cue from Shafi. 

Horticulture, an employment generator

Haji Mohammad Shafi Sheikh with his red pear produce
Haji Mohammad Shafi Sheikh now helps other farmers in the region with practising horticulture.

Ever since Shafi took this initiative, the fate of the village has changed. Horticulture has been the employment provider to the village as more youth associate themselves with the growing pears.

During the season he employs almost 25 people in his orchards, who look after spraying, pruning and harvesting of pears. “Initially I had four boys who would look after my orchards. Now almost 25 boys remain associated with me during harvest season,” he says.

Fifty-year-old Krishan Lal, a resident of village  Khalu in Bahderwah has been working for over 15 years with Shafi as a packer. He has been earning a decent livelihood and says, “I was working as a farmer before and my earnings were not enough. Now I earn some Rs 30,000 during the season at Shafi sahab’s garden.”

Shashi, a 35-year-old man too has been associated with the trade of red pears. “Horticulture has a great scope in Bhaderwah and scores of the youth are getting employed in this sector,” he says.

Edited by Yoshita Rao

source: http://www.thebetterindia.com / The Better India / Home> English> Agriculture / by Firdous Hassan / August 10th, 2022

Chikkamagaluru girl Umme Sarah bags 16 gold medals

Sattihalli Village, Gullampete (Chikkamagaluru District) , KARNATAKA :

Proud Umme Sarah receives gold medals from Karnataka Governor Thawar Chand Gehlot on Wednesday

Bengaluru :

A girl student from Chikkamagalur district, bagged 16 gold medals at the 11th convocation of the University of Horticulture Science at Bagalkot on Wednesday. As many as 34 students received 77 gold medals during the convocation.

Karnataka Governor Thwar Chand Gehlot gave away the medals to Umme Sarah, daughter of Asmat Ali, a farmer from Gullampete.

Hailing from an agriculture-based family, Umme Sarah came to the horticulture sector inspired by her father’s farming. She studied hard with a government scholarship. Her father grows coffee on four acres of land. He had taken a loan of Rs 1 lakh from the bank for his daughter’s education. Umme Sarah’s mother is a homemaker.

Congratulating the winners, governor Thawar Chand Gehlot said, ““Our country is still agriculture oriented and agriculture graduates have to look out for wall and terrace garden horticulture,” he said.

Umme Sarah said, “There was no compromise when it came to studies since my childhood. My parents always encouraged me.”

I obtained a seat in the university after passing the CET,’ Sarah said.

She also said that she aims to work towards the betterment of Indian farmers and wants to pursue MSc from the university of Padua in Italy for that.


A Master’s Degree will cost anywhere between Rs. 15 lakh and Rs. 20 lakh abroad. Umme Sarah and her parents are expecting a helping hand for loans through banks, government scholarships, and donors.

source: http://www.newstrailindia.com / News Trail / Home / May 27th, 2022